What We’re Drinking: Wines from the South of France {#Winophiles}

Boomerangs, sunscreen, ice cream, adhesive labels, pianos, violins, scooters, slippers and even pool tables are some of the things that are made in Occitanie. For our purposes, the French Winophiles are more interested in the drink that has our affections: wine. Occitanie is the area that many of us call the Languedoc or Languedoc-Rousillion –…

Merlot: The Busy One

On my kitchen counter, at that very moment, was the collection of Merlot that I planned to feature in this post – all of which hail from either Napa or Sonoma. And I was reminded that while everything is impermanent, wine included, that wine is the essence of moments – the structure of life and vibrancy and nature and work – packaged for us to evoke the actual elements of vitality from any given spot where wine grapes can be grown.

It’s Time for Languedoc Wines

a chance to explore and share the landscape, people, flavors and wine of this beautiful region. Situated near to Provence, Bordeaux and Northern Spain, this region expresses stunning topography and miles and gorgeous vineyards of ever-increasing quality.

What Does it Mean to Be Made in France?

Earlier this month, I lined up a set of wine bottles from France. Each one from a unique and stated region, each one bearing a label like a little luggage tag: here is my home. To the French people, their government and producers indication of these regions is of the highest importance. While American consumers…

A Château in Provence

I wrote the book before I’d been there, which may seem a backwards way to craft a novel. But by the time the book had been outlined, characters created, fictional wines made this place had begun to feel like home. My novel isn’t about this place exactly, but it is about the feeling of this…

Ancient + Native: Rural Festival Emilia

Isidoro and Giovanni Lamoretti cultivate indigenous Italian grapes on their hillside farm near Parma, Italy, neighboring the Torrechiara Castle. They maintain dedication to a particular varietal, Lambrusco Maestri, known for soft creamy bubbles. Ancient documentation shows that Lambrusco grapes have been cultivated in the region since 160 BC. To call them ancient is, well, obvious –…

Find Your New House Wine: French Wine, Priced Right

Before our tastes tended toward the eclectic, my husband and I employed a house wine. A very affordable bottle, a Southern Rhône blend, that we relied upon for nearly any occasion. When recent guests (my cousin and lifelong friend and her husband) came to visit, they asked for recommendations. I shared that lately I’d been…

Affordable French Wine

Affordable is an arbitrary term. We all have our personal price preferences for wine we purchase to drink at home or at a restaurant. For most of us, triple- or quadruple-digit pricetags are out of reach for everyday drinking. Let’s say that around $20 (~€17, ~£15 at the moment) is affordable. Sure, you’ve seen the…

Rosé and Sea Salt

It has come up in conversation – many times – as one of our most extraordinary experiences in France. It is certainly hard to describe and after chatting about this place, I generally feel like I left out the real story. This is because Grussian, a commune in the southern French Aude department, is experiential….

Winemaker Rendezvous: Ivan Giovanett from Castelfeder

Today we welcome Ivan Giovanett, winemaker at Castelfeder located in Cortina, Italy in the Alpine region of Alto Adige. Castelfeder History Ivan Giovanett works in one of the world’s most beautiful spaces, Alpine Italy. The winery was founded in 1970 by Ivan’s grandfather, Alfons Giovanett, an attendee of the renowned wine school in San Michele…

Périgord Wines: Bergerac and Duras

It was the roses – and the view – that made us pull the car over. Though everyone wanted to make good time, we were compelled to stop, even as other cars whizzed past while we weaseled into a spot across the street from the local cave. Cameras are made with the panorama setting for…

Alpine Wines of Italy

Several years ago my husband and I drove through the Alps of France and Italy, leaving me with a sense of admiration for the natural abundance as well as the man-made influences of the mountains. We drove through the Fréjus Road Tunnel which connects Modane, France to Bardonecchia, Italy under massive Col du Fréjus. 80%…

Fresh Wines from Lazio and Umbria: Falesco

When I wrote in my notes… Create curiosity and knowledge. …I knew I’d come to admire Dominga Cotarella. Dominga (I’ll use first names throughout, to avoid confusion) is a second-generation owner in the Cotarella family winemaking business, Falesco, originated in 1979 by her father Riccardo Cotarella and her uncle Renzo Cotarella. Dominga and her cousins Marta…

Wine for a Summer Cookout

Many years ago I hosted a cookout party for family and friends to celebrate my sister’s achievement of earning her Masters degree in Early Childhood Education. I made, truly, the best pulled pork this side of the Mississippi and I thought to myself (as I often do): Rhône reds.  Turns out, I had a houseful…

Like a Local in Languedoc Wine Country

We started May in France and ended it in California, with a bit of sweet ‘real’ life in between. The trips allowed us to bask again in warm favorite spots, and afforded us – in good measure – the opportunity to sit in new seats and chat with new voices. We’ve got stories to tell,…