Join Us for Sardinian Food, Wine, and Travel

Photo by Francesco Ungaro on

This month I’m hosting a wine writer’s event centered on the wine, food, and travel opportunities in Sardinia. If you are a writer, here is your chance to join us by publishing a blog post and hopping on to the associated Twitter chat. You are invited!

Italian Food, Wine, and Travel

Join our group tomorrow, Saturday 2 September on Twitter for a chat all about the treasures of Sardegna (Sardinia). Just find our hashtag #ItalianFTW and join in. Here’s the stories that our group will share for this event.

  • Culurgiones (Sardinian Pasta Dumplings) + Pala i Fiori Cannonau 2019 published by Culinary Adventures with Camilla 
  • Wine and Cheese Delivery! Quartomoro Orriu Cannonau di Sardegna and a Cheese Board from Curdbox #ItalianFWT from Wine Predator
  • Vermentino from Sardinia – Sunlight in a glass over at Crushed Grape Chronicles 
  • Mamoiada: When a Wine Area Finds A New Fresh Voice by Grapevine Adventures
  • Cannonau and the Nuraghe of Sardinia with Surrau published on Vino Travels
  • Zuppa Gallurese and a Cannonau di Sardegna over at A Day in the Life on the Farm
  • Learn about the Italian island wine that has been called ‘Sardinian Sherry’ in a republication of Rare Wines From Sardinia And Sicily Are Complex And Historic here on l’occasion.

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